Adapting to Change: Opportunities for UK food producers in 2021
Latest News Adapting to Change: Opportunities for UK food producers in 2021 At FEG we work with many UK food producers that are looking to
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Latest News Adapting to Change: Opportunities for UK food producers in 2021 At FEG we work with many UK food producers that are looking to
Latest News IR35: Potential complications for businesses and how we can help As of 6 April 2021, IR35 legislation means that all public sector authorities
Latest News Meet the Team:Graham Winstanley Each month we’re introducing you to a member of our expert team. This month is the turn of Project
Latest News Do I need a CDM consultant? CDM Regulations are an essential to the safe management of a construction project, however they are often
WHATIF is a specialised food production company, using Bambara Nut processing in a sustainable way to create innovative, plant-based solutions across a range of food products.
How will the UK futureproof farming and feed its growing population in light of climate change? The answer could be vertical farming. With the world’s
FEG Global Awarded Contract for International Sustainable Factory Design with WhatIF Foods North-East based Engineering Project Management company FEG Global has won the WhatIF contract
We were approached by Mölnlycke Health Care, a leading pharmaceutical company, to refurbish one of their pharmaceutical manufacturing areas and introduce new, automated bulk handling, dosing, mixing and filling operations.
We were approached by Mölnlycke Health Care, a leading pharmaceutical company, to refurbish one of their pharmaceutical manufacturing areas and introduce new, automated bulk handling, dosing, mixing and filling operations.
The FEG Global engineering team recently designed and installed a new cold store for North East based prawn processing business, Libra Seafoods. The expansion meant increased capacity to allow for new opportunities and business growth.