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We were commissioned by McVitie’s to project manage a new ingredients feed and mixing system for a start-up organic facility. At a value of £1m the project included our operating under full CDM duty holder responsibilities.
Our client Essentia came to us after having received an environmental notice for an industrial odour issue from its proteins frying factory. Our experience showed us that a typical combination of scrubbers would not be adequate for this project, given the variation in contaminants that had to be removed from the air.
Our team of odour experts worked to develop a new liquid gas scrubber* solution that worked in a 3-stage process to remove all composites from the gas.
Latest News Adapting to Change: Opportunities for UK food producers in 2021 At FEG we work with many UK food producers that are looking to
FEG were commissioned by GM in the UK to Project Manage a £650K cost saving project under CDM to install larger capacity flour silos and batch weighing facility.
We were appointed Principal Contractor for this £6.5m factory extension project, which involved converting a warehouse into a high care food production area and incorporating it into the main factory.
We undertook a phased factory extension turnkey project to help our client improve production capacity by 20%.
We replaced a cereal cooling conveyor with aims to reduce pre-pack temperatures, reduce floor waste, simplify cleaning and remove the danger of long-term breakdown.
